Today’s post will be delayed as we be jamming strawberries while they’re still in season! We’re planning to make regular strawberry, strawberry and pineapple, and strawberry with balsamic vinegar. As well, we need to make our awesome cherry relish with walnuts, which is freakin’ amazing on meats or Raymond’s baguettes with Boursin cheese! I’m in…
The home of SwiftCraftyMonkey Formulating Inc.! Join Susan as she obsesses about cosmetic chemistry and other things (some possibly related to monkeys). Often strange, occasionally useful, and always worth a stop as a point of interest on your journey through the Intertron.
