Month: August 2019

Acids, bases, and pH – oh my! Part 7: Care and feeding of your new meter – calibration, including using pH calibration fluids and powders

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You’ve met all the meters I own and have learned how they work, so let’s do a recap of the things to consider when using and storing them. If you’d like to see the rest of this series, please visit the pH & information about meters, a new section we’ve created for the blog! You can...

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Potential duplication for Coochy Shave Cream (part four)

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First, we took a look at the ingredient list for Coochy Shave Cream, Frosted Cake, then we figured out what’s important and how much of each thing we might use in our starting formula. Yesterday, we tried the formula and thought it could use a little more thickening, so let’s take a look at making...

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Acids, bases, and pH – oh my! Part 6: Care and feeding of your new meter – taking it out of the box, rinsing & cleaning, storing, and getting rid of those white crystals

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You’ve met all the meters I own and have learned how they work, so let’s do a recap of the things to consider when using and storing them. If you’d like to see the rest of this series, please visit the pH & information about meters, a new section we’ve created for the blog! You can...

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Potential duplication for Coochy Shave Cream (part three – the formula)

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First, we took a look at the ingredient list for Coochy Shave Cream, Frosted Cake, then we figured out what’s important and how much of each thing we might use in our starting formula. Today, let’s make that potential duplication for this formula and see what we think! Let’s take a look at my initial...

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Potential duplication for Coochy Shave Cream (part two)

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Yesterday, we took a look at the ingredient list for Coochy Shave Cream, Frosted Cake. Today, let’s figure out what’s important and how much of each thing we might use in our starting formula. After looking at this ingredient list, what do we have in this product? Ingredients: Water (Eau/Aqua), Cetyl Alcohol, Cetrimonium Bromide, Stearyl...

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