Formulating Friday cold process emulsifier series: Sepigel™ 305 and Sepiplus 400 – adding more humectants, part four

A plastic container sits on a counter with a very white, thicker looking emulsion inside. This is a lotion made with Sepigel 305.

Formulating Friday cold process emulsifier series: Sepigel™ 305 and Sepiplus 400 – adding more humectants, part four Welcome to part four of this series/course which we’re creating formulas using Sepigel 305 or Sepiplus 400! These awesome, liquid, cold process, non-ionic emulsifiers can make emulsions, gels, and gel-creams in less than 10 minutes using low/no shear...

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Formulating Friday cold process emulsifier series: Sepigel™ 305 and Sepiplus 400 – cream becomes body butter with solid oils and butters (part three)

Welcome to part three of this series/course which we’re creating formulas using Sepigel 305 or Sepiplus 400! These awesome, liquid, cold process, non-ionic emulsifiers can make emulsions, gels, and gel-creams in less than 10 minutes using low/no shear mixing! Woo hoo! We met Sepigel 305™ (INCI: Polyacrylamide (and) C13-14 Isoparaffin (and) Laureth-7) – cold process...

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Chemistry Thursday: More about the impact of the melting point of triglycerides the melting point of cocoa and shea butters that we can use to make awesome products, part 44

Let’s continue our investigation into triglycerides in part 44 by looking at the melting points of various forms of triglycerides in butters, before getting to our fun experiment about the heating and cooling of said butters to see how the way we formulate with them affects their physical properties and sensory characteristics that I’ll be...

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Formulating Friday cold process emulsifier series: Sepigel™ 305 and Sepiplus 400 (part one) – profile of Sepiplus 400

A shot glass filled with a white, opaque, thicker liquid stands beside a bottle. The liquid is Sepiplus 400, a cold process liquid emulsifier.

Welcome to part one of this new series in which we’ll be making formulas using Sepigel 305 or Sepiplus 400! These awesome, liquid, cold process, non-ionic emulsifiers can make emulsions, gels, and gel-creams in less than 10 minutes using low/no shear mixing! Woo hoo! We met Sepigel 305™ (INCI: Polyacrylamide (and) C13-14 Isoparaffin (and) Laureth-7)...

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Chemistry Thursday: Reviewing what we’ve learned about triglycerides so far and how that affects the melting temperature and potential for grains in oils, solid oils, and butters, part 42

Welcome back to this introduction to cosmetic chemistry course! We took a break for the month of December because I know how busy everyone gets, so let’s pick it back up for 2026! Let’s start with a review of what we’ve learned so far and why it’s important when formulating products! An important note about...

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