Q&A: Can we duplicate a “dry oil” for hair?

In the monthly Q&A, Andrea posted, Wondering if this will get seen? I am duplicating a “dry oil” for hair with the following ingredients: Cyclopentasiloxane, Dimethicone, Caprylyl methicone, Nigella seed oil, Hydrolyzed silk, C12-15 Alkyl Benzoate, Phenoxyethanol, Water, Fragrance. I am not sure where the water comes from since it is near the bottom of...

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Q&A: Is adding 3% squalane to a moisturizer worth it?

In the monthly Q&A, Susan asked, Hey Susan, I’m debating making a face lotion with either 8% Hemisqualane for the liquid oil or splitting the 8% between hemi (5%) and regular squalane (3%). I’ve made it both ways and there’s only a slight difference in feel between them. Is one of the oils better for...

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Q&A: Are only natural oils or butters prone to oxidation? Are water soluble ingredients? How can we protect these ingredients?

In the monthly Q&A, Noémie asked, Hi Susan, I’m a new subscriber and I love your work. I’m a beginner and I have a quite basic question : why only natural oils/butters are prone to oxidation ? If I well understood, oxidation occurs on double bonds in hydrocarbon chains, but don’t esters (derived from natural fatty...

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Q&A: Using 100x Aloe Vera powder to make super concentrated Aloe Vera liquids?

In the monthly Q&A, Tina asked, This may sound really dumb, but here goes. If I have 100x Aloe Vera powder and used 2 grams and added to 98 grams distilled water would this give me 100 grams of 200x Aloe Vera juice? I hope this makes sense. Hi Tina! There are no dumb thoughts...

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Q&A: Does pouring the water phase into the oil phase create a water-in-oil emulsion?

In this post,  Adapting formulas to use ECOcert ingredients: Montanov™ 68, Christi asked, Seppic the manufacturer says Montanov 68 is an oil in water not a water in oil emulsifier. Would this not interfere with it emulsifying to add it this way? Let’s take a look at this concept! I think Christi is referring to...

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