Conditioner: Adding oils to rinse off conditioners

There are as many opinions about which oils are good for your hair as there are oils, so for the most part, it’s really up to you to decide which oils you like best for your hair. Some oils are used regularly by commercial conditioners – jojoba, avocado, sweet almond – and those are good...

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Conditioner: Adding oils – coconut oil

Oils and butters are a great way to get extra moisturizing for your hair and scalp into a conditioner. There are tons of different oil and butter choices you can make – some of it will depend upon the goals of the conditioner, some of it will depend on what you’ve got in your workshop....

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Conditioners: Using silicones in rinse-off conditioners

Silicones – like cyclomethicone and dimethicone – offer film forming, occlusive, and emollient properties to your conditioners to decrease friction, increase gloss and shine, improve wet combing, and decrease moisture retention or frizzing (which are all part of the conditioner’s goals!) Every hair type can benefit from silicones. Dry hair can benefit from the emollient...

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Conditioners: Using hydrolyzed proteins

I love using hydrolyzed proteins in my products for skin and hair. They act as humectants, emollients, and film formers in our shampoos and conditioners, and they can increase the substantivity of your product by binding to the fatty alkyl groups found in our cationic compounds and cetyl alcohol (in other words, they make your...

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Conditioners: Specific extracts & hydrosols

Yesterday we added hydrosols and extracts to our conditioner to make a good, basic conditioner. Today we’ll take a look at tweaking the basic recipe for specific hair types. Aloe vera is a good inclusion for most, if not all, hair types. It’s a film former and humectant, which means it can draw water to your...

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