Members’ Q&A: Formulating a dry oil spray?

In the April Q&A, Laura asked: I’m wondering if there is a recipe on the site anywhere for a dry oil spray or if it’s simply Cyclomethicone with some fragrance oil in it? I did try searching but my words ‘dry oil’ only turn up things for dry skin, I can’t find an actual recipe so...

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Members exclusive: Formulas I would have offered at the US conference: Anhydrous facial serum

I was scheduled to offer a seminar on facial products at the US conference in Atlanta in early May, but had to cancel due to my ongoing pain issues, so I present to you the formulas I would have shared at the sold out (30 participants) $89 per person seminar. I love a good anhydrous...

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Question from Patreon: Will my oils be diminished by heating and holding?

In the November Q&A on Patreon, Ingrid asked: I understand the heat and hold process when making lotions and creams. Can you please tell me if I do this with oils such as pomegranate seed oil, red raspberry seed oil and evening primrose oil, will any of their properties be diminished, or are they ‘tough’...

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Happy National Coffee Day! Celebrate with coffee butter!

I admit it: I don’t like coffee. My parents were very British, and we were a family of tea drinkers, so I didn’t get much exposure to coffee until my first day of university when I was surrounded by at least 300 people all sipping their morning brew, the smell of which was completely overwhelming....

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Emollients: Plum kernel oil

I admit it, I’m in love with plum kernel oil (INCI: Prunus domestica seed extract). It’s light, non-greasy, and smells absolutely of almonds, although I think it’s more like marzipan, which I adore! On top of all of that, it has a richness I generally only find with thicker oils. (It reminds me of pomegranate...

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