What does it mean if an oil is “winterized”?

“Winterized olive oil is any grade of olive oil that has had the waxes removed so that it doesn’t solidify in the cold weather (or in the refrigerator).” (Reference) This is done a lot for edible products that’ll be stored in the fridge, like a salad dressing, and for oils that may have a lot...

You are not logged in. This content is for $3 Level, $5 Level, and $10 Level members only. Please login if you are a member.
Log InSubscribe