Combining emollients: Part three, liquid and solid emollients, and the impact of saturation – Four, applying more of what we’ve learned to a quick, cold process lotion we can make in 10 minutes

Welcome back to part three of this series on combining emollients! You can find all the parts of this series and the formulas we’re making in the new home page I created for it! (I’m updating it as each post is shared!) In part one, we took a look at the concept of combining emollients to...

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Combining emollients: Part three, liquid and solid emollients, and the impact of saturation – Three, applying what we’ve learned to a naturally compliant emulsion

Welcome back to part three of this series on combining emollients! You can find all the parts of this series and the formulas we’re making in the new home page I created for it! (I’m updating it as each post is shared!) In part one, we took a look at the concept of combining emollients to...

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Combining emollients: Part three, liquid and solid emollients, and the impact of saturation – Two, predicting sensory characteristics of a lotion

Welcome back to part three of this series on combining emollients! You can find all the parts of this series and the formulas we’re making in the new home page I created for it! (I’m updating it as each post is shared!) In part one, we took a look at the concept of combining emollients to...

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Combining emollients: Part three, liquid and solid emollients, and the impact of saturation – One, what can we learn from iodine values?

Welcome back to part three of this series on combining emollients! You can find all the parts of this series and the formulas we’re making in the new home page I created for it! (I’m updating it as each post is shared!) In part one, we took a look at the concept of combining emollients to...

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Combining emollients: Part three, liquid and solid emollients, and the impact of saturation

Welcome back to part three of this series on combining emollients. In part one, we took a look at the concept of combining emollients to create interesting sensory experiences. In part two, we looked at the concept of spreadability and spreading values. Today, we’ll be looking at solid and liquid emollients, and the impact of...

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