It’s too hot to craft! Formula round up!

In the spirit of making cooling sprays as we just did with menthol and alcohol, I thought I’d share some links to the series I wrote last year – it’s too hot to craft! – when we made products that didn’t need heating. Introduction (updated, links) Summery floral gel Peppermint & chamomile cooling spray Cold process...

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Q&A: Making a cooling spray (part two) – menthol and a basic formula with alcohol

The other day, we took a look at a few ingredients that might make our skin feel cooler. (And there’s a neat discussion going on in the August Q&A about ingredients that might make our skin feel warmer.) In the July Q&A, Mary shared, Today it is 110˚F degrees outside and I have to be outside...

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Discussion: How do you handle your large (and growing) inventory of formulating ingredients?

In the July Q&A, Marta asked, I was wondering how you handle your large (and growing) inventory of formulating ingredients. Do you truly discard them when they are beyond the stated shelf life? Perhaps you just know which ingredients you can store for longer than recommended. Or, perhaps everything is refrigerated (seems impossible). In knitting we...

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Discussion: How do you keep track of your formulas? (Originally on Patreon)

In the December Q&A, Terri asked: My question is about recipe management and keeping ingredient inventories low but adequate to cover a given time period. I have been using a digital cooking app called Living Cookbook to create recipes and ingredients because it allows me to quickly scale them and create a shopping list when...

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