Chemistry Thursday: Omega 3, 6, and 9 fatty acids

I continue to see oils listed as having essential fatty acids or containing omega 3, 6, or 9. What does this all mean? An omega 3, 6, or 9 bond means the fatty acid contains a double bond between carbon atoms that is 3, 6, or 9 atoms from the end of the molecule, as...

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Iron Chemist: Lanolin

Welcome to Workshop Stadium. This week the Chairman, Raymond (my lovely husband), has chosen the sixth Iron Chemist ingredient – Lanolin! Here are the rules. (Click here for the long version.) Raymond rolled a seven, which means he chose from the assorted butters and things that haven’t been put away properly box. I have until next...

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Much maligned ingredients: Mineral oil (part 1)

Mineral oil. This is probably one of the most maligned ingredients out there. If you read just a sampling of what shows up in a google search, you’ll start to think it’s a greasy demon just waiting to damage your skin, give you cancer, cover your skin like plastic wrap, and generally kill you well...

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Emollients you will love: Jojoba oil. Yep, it’s definitely an oil!

Jojoba oil (INCI: Simmonsia Chinensis Oil) isn’t composed of the same things as the other oils we use – it’s full of  wax esters with 40 to 42 atoms! Its fatty profile is all about the weird and wacky fatty acids we rarely see in other oils – 2% palmitic acid (C16), around 7% stearic...

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